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PFP-3BBNV View Fílipa Páto's Producer Page Fílipa Páto N.V. 3B Blanc de Blancs AT LAST IT’S BACK! The white counterpart to Fílipa’s perennial best-selling rosé sparkler. It is every bit as delicious and sheerly drinkable. It has proved to be just as popular, too. Unfortunately, it is scarcer. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code PFP-3BBNV Country Portugal Region Beiras Color/Style Sparkling Destemming Whole Cluster Fermentation Vessel Stainless Steel Additional Fermentation Notes Fermentation duration- 3 weeks Second fermentation - in the bottle Aging Vessel 100% Stainless Steel Aging Duration (months) 3 months Filtered? No Fining Agents None Yeast Protocol Spontaneous Malolactic Conversion No Additonal Maturation Details: 9 months Added Sulfur Yes, 34 mg/L Varieties 88% Bical, 10% Maria Gomes, 2% Cercial Residual Sugar 0.6 ABV 12 Acidity 5.1 Bottling Date 11/1/23 Annual Production 58,000 bottles Soil Types Calcareous, Loam Elevation (meters) 100 Vine Age 30 Yields (hl/ha) 55 Farming Practices Sustainable Harvest Method Hand-Harvested Additional Harvest Notes Guyot Other Vineyard Details East Notes from the Producer: The grapes are harvested by hand and pressed very gently. After fermentation in tank with wild yeast, we make a second fermentation in bottle - classical method. Vinho de Mesa, white sparkling wine extra brut from Óis do Bairro, Portugal. A very old region of glowing valleys, since centuries known for the production of wines of excellent quality of Cercial, Bical and Maria Gomes. The rural scenery is dominated by the Caramulo mountain. A traditional method with big identity and a well defined Atlantic character. The mousse is very steady and the delicate bubbles are equal and moderately generous. It has a fine nose which combines white blossom and peary aromas, subtile hints of aniseed and smoky flavors. The taste is vibrant with a nice harmony between lemony and salty (iode) flavors. It balances perfectly in the mouth with a certain buttery creaminess and a crispy, mineral finish. This is an elegant wine with freshness, strength, minerality and a mellow fruitiness. It would be an excellent aperitif but also in combination with shellfish and seafood as natural as possible it would do the job! All Fílipa Páto Wines Fílipa Páto 2023 Nossa Calcario Baga Bairrada Red Certified organic, certified biodynamic View Wine Fílipa Páto 2024 Dinamico BicalxArinto Branco (Bairrada) White Practicing organic, practicing biodynamic View Wine Fílipa Páto N.V. 3B Rosè Metodo Tradicional Sparkling Certified Organic, Certified Biodynamic View Wine Fílipa Páto 2024 Nossa Calcário (Bical) White Bio-dynamic View Wine Fílipa Páto 2024 Dinamico Baga (Bairrada) Red Practicing organic, practicing biodynamic View Wine Fílipa Páto 2021 Missao Baga Bairrada Red View Wine Fílipa Páto 2024 Post Quercus Baga Red Bio-dynamic View Wine Fílipa Páto 2022 S.L. RA - Disgorged 2023 Sparkling Certified organic, certified biodynamic View Wine Fílipa Páto N.V. 3B Blanc de Blancs Sparkling Sustainable View Wine

PFP-3BRNV View Fílipa Páto's Producer Page Fílipa Páto N.V. 3B Rosè Metodo Tradicional Let Filipa describe this for us—"Raspberries and strawberries on the nose, the palate has the freshness and body of the Baga grape and the creaminess of Bical." She says, "I believe that Baga and Bical in Bairrada are like the Chardonnay and the Pinot in Champagne. They need each other to make a balance..." we will just add that the farming is organic, only indigenous yeasts are used, and there is very little RS. This has deservedly become far and away our best selling sparkling wine. Please be prepared for occasional periods of being out of stock! Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code PFP-3BRNV Country Portugal Region Beiras Color/Style Sparkling Destemming Whole cluster Additional Fermentation Notes Fermentation duration- 3 weeks Second fermentation - in the bottle Aging Vessel 100% Stainless Steel Aging Duration (months) 3 months Filtered? No Fining Agents None Yeast Protocol Native Malolactic Conversion Yes Additonal Maturation Details: Lees contact - 9 months Added Sulfur Yes, 15mg/L Varieties 84% Baga, 16% Bical Vintages in Blend 100% NV Dosage 0 Residual Sugar 0-2 ABV 11.5 Acidity 5.2 pH 3.3 Bottling Date October 2023 Annual Production 55,000 bottles Certified Vegan No Other Wine Facts Constantly high scores by international reviewers, the last one 92/100 by Decanter - Wines for the week: August 2023 Soil Types Calcareous Elevation (meters) 90/100 Vine Age 40 Yields (hl/ha) 40 hl/ha Farming Practices Certified Organic, Certified Biodynamic Harvest Method Hand-Harvested Additional Harvest Notes The grapes for the sparkling wines are harvested from different locations. The harvest starts already in August to maintain the fresh and fruity character of the grapes. This way we always have the natural acidity which we love. The first fermentation starts with the natural yeast of the grapes. There is no dosage done, so the wines remain dry. Notes from the Producer: Traditional method, second fermentation in bottle, unfiltered and unfined to maintain the maximum natural flavours and maintain the quality of bubbles in the wine. All Fílipa Páto Wines Fílipa Páto 2023 Nossa Calcario Baga Bairrada Red Certified organic, certified biodynamic View Wine Fílipa Páto 2024 Dinamico BicalxArinto Branco (Bairrada) White Practicing organic, practicing biodynamic View Wine Fílipa Páto N.V. 3B Rosè Metodo Tradicional Sparkling Certified Organic, Certified Biodynamic View Wine Fílipa Páto 2024 Nossa Calcário (Bical) White Bio-dynamic View Wine Fílipa Páto 2024 Dinamico Baga (Bairrada) Red Practicing organic, practicing biodynamic View Wine Fílipa Páto 2021 Missao Baga Bairrada Red View Wine Fílipa Páto 2024 Post Quercus Baga Red Bio-dynamic View Wine Fílipa Páto 2022 S.L. RA - Disgorged 2023 Sparkling Certified organic, certified biodynamic View Wine Fílipa Páto N.V. 3B Blanc de Blancs Sparkling Sustainable View Wine

SNI-TEB24 View Nivarius's Producer Page Nivarius 2024 Tempranillo Blanco 2021 was our first importation from Nivarius, makinga deafening noise, given its insignificant cost, and signallingthe seriousness of this entrant to the field of white Rioja. Tempranillo Blanco is a relatively rare white mutation of its ubiquitous red forbear. It brings to the table a unique character –aromatically, it is suggestive of Grüner Veltliner, but the palate is more reminiscent of Rhône varieties such as Roussanne. The ultimate result is beguilingly original, and the price, as already stated, bears no relation to the wine’s quality. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code SNI-TEB24 Country Spain Region Rioja Color/Style White Destemming Partial Fermentation Vessel Stainless steel Additional Fermentation Notes Pumpover Fermentation duration: 15 days Fermentation in stainless steel tanks with a considerable amount of lees and subsequent ageing on fine lees for a minimum of four months in steel tanks, in which the lees are stirred over the first few months Aging Vessel 100% Stainless Steel Aging Duration (months) 4 months Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: Lees contact - 4 months Added Sulfur Yes, 60 mg/L Varieties 100% Tempranillo Blanco Residual Sugar 0.74 ABV 13.5 Acidity 5.97 pH 3.38 Closure Natural cork Annual Production 17000 cases Certified Vegan No Primary Vineyard Name Selection of vineyards in the VALLE DEL IREGUA, LADERAS DELMONCALVILLO an d MONTES DE CLAVIJO. Soil Types Calcareous, Alluvial Elevation (meters) 550-700 Vine Age 15 Yields (hl/ha) 50 Farming Practices Practicing Organic Harvest Method Machine harvest Other Vineyard Details Mixture of ferrous clay with calcareous clay and a sandy component of degradation on the surface. The mixture lends agility, depth and great volume on the palate. Notes from the Producer: VINTAGE CHARACTERISTICS: Dry winter, but abundant spring rains which persisted almost until the beginning of summer. Budding was slightly early. Cool temperatures and some rain during the first part of summer had an important influence on flowering, which did not reach full term. Cool temperatures returned during the ripening period, when we had a climate with a lot of rain. However, fewer grapes allowed us to progress more quickly to maturity and the harvest. In general terms, it provided us with a less alcoholic and fresher vintage. SOILS: Mainly ferrous clay, with a sandy component of degradation on the surface. The blend provides freshness, creaminess, and ample sensations on the palate. All Nivarius Wines Nivarius 2024 Tempranillo Blanco White Practicing Organic View Wine Nivarius 2017 La Nevera (Rioja - Maturana Blanca) White View Wine

PAM-TIN22 View Antonio Madeira's Producer Page Antonio Madeira 2022 Vinho Tinto Antonio’s “basic” red is anything but, and sells out in the twinkling of an eye every year. A field-blend dominated by Alfrocheiro and Jaen, foot-stomped in lagares and aged in used barriques, it limns the divide between pleasure and seriousness with consummate ease. Grab it while you can! Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code PAM-TIN22 Country Portugal Region Dāo Color/Style Red Destemming Complete Fermentation Vessel Stainless steel Additional Fermentation Notes 2 weeks in lagares (open vatstypical from Portugal). Very gentle punchdown 2 mins on the morning and evening Fermentation Duration: 2 weeks Aging Vessel 100% Used Barrique Aging Duration (months) 18 months Filtered? No Fining Agents None Yeast Protocol Spontaneous Malolactic Conversion Yes Added Sulfur Yes, 20 mg/L Varieties Field blend of several grape varieties where the main grapes are Alfrocheiro and Jaen Residual Sugar 0.5 ABV 12.9 Acidity 5.31 pH 3.77 Closure Natural cork Annual Production 20000 bottles Certified Vegan No Other Wine Facts The label is inspired by the Portuguese tiles. Soil Types Granite Elevation (meters) 500 Vine Age 30 Yields (hl/ha) 30 Farming Practices Practicing Regenerative Harvest Method Hand-Harvested Notes from the Producer: undefined All Antonio Madeira Wines Antonio Madeira 2023 Branco White Sustainable View Wine Antonio Madeira 2021 "Os Granitos" (Dão) Red Practicing Bio-dynamic View Wine Antonio Madeira 2022 Branco White Sustainable View Wine Antonio Madeira 2022 Palhete Ainda Red View Wine Antonio Madeira 2022 Vinho Tinto Red Practicing Regenerative View Wine Antonio Madeira 2019 "A Palheira" Tinto Red Bio-dynamic View Wine Antonio Madeira 2023 Vinhas Velhas Branco White Organic View Wine Antonio Madeira 2020 Vinhas Velhas Tinto (Dāo) Red Bio-dynamic View Wine

FJD-TSB24 View Joel Delaunay's Producer Page Joel Delaunay 2024 Touraine Sauvignon This cuvée offers real typicité year in and year out. Touraine is an extensive region, but the area of Pouillé, where Delaunay has its holdings, stands out for its quality, as evidenced in this estate-bottling. 30% of the wine received skin contact, which imparts an especially pleasing texture to complement the expected Sauvignon style. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FJD-TSB24 Country France Region Loire Color/Style White Destemming Partial Fermentation Vessel Stainless Steel Additional Fermentation Notes 20 days at 16 degrees C Aging Vessel 100% Stainless Steel Aging Duration (months) 4 months Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: On fine lees for 4 months with bâtonnage Added Sulfur Yes, 127 mg/L Varieties 100% Sauvignon Blanc Residual Sugar 3 ABV 12 Acidity 4.28 Closure Screw-cap/ Stelvin Annual Production 130,000 bottles Certified Vegan Yes Other Wine Facts After Joël, Thierry is the 5th generation on the estate and his soon Martin, 23 year old, will be the 6th generation soon ! Soil Types Clay/Silex Elevation (meters) 130 Vine Age 25 Yields (hl/ha) 60 Farming Practices Practicing Sustainable Harvest Method Machine Additional Harvest Notes Guyot Simple Other Vineyard Details 49 ha in total now with 33 ha Sauvignon blanc Soil is clay and flint Sustainable culture but not certified Notes from the Producer: Tasting Notes: Pale lemon in colour with a powerful, expressive and complex nose (exotic fruits, blackcurrant buds, grapefruit, peach) as well as some floral notes. Well-balanced, long and rich on the palate. Seductively fresh and fruity. Drink chilled (10°C) with fish, oysters and other seafood, or as an aperitif. A very good Touraine Sauvignon blanc perfect for aperitif with lot of fruit and minerality. Very good value compare to others Loire Sauvignon blanc. All Joel Delaunay Wines Joel Delaunay 2024 Rosé 'Le Grand Ballon Selection' Rosé Sustainable View Wine Joel Delaunay 2022 Gamay Red Sustainable View Wine Joel Delaunay 2024 Sauvignon Blanc 'Le Grand Ballon' White Sustainable View Wine Joel Delaunay 2024 Touraine Sauvignon White Practicing Sustainable View Wine

KDE-TRDNV View Dehours & Fils's Producer Page Dehours & Fils N.V. Terriscope Rive Droite Brut Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code KDE-TRDNV Country France Region Champagne Color/Style Sparkling Destemming Whole Cluster Aging Vessel Stainless Steel 100% Yeast Protocol Cultured Malolactic Conversion Yes Added Sulfur No Varieties 100% Meunier Vintages in Blend 90% 2020 + 10% 2019 Dosage 1.1 ABV 12.5 Bottling Date 21-Apr Disgorgement Date 23-Apr Annual Production 5040 bottles Harvest Method Hand-harvested Notes from the Producer: This second release of Terriscope brings us on the right bank of the Marne Valley, on the opposite to our family vineyards that are all located on the left bank. This is the reason for calling it « Rive Droite », « Right Bank ». Made of pure Meunier from Montigny-sous-Chatillon village, facing our village of Cerseuil. It is a blend of 90% of 2020 harvest and 10% of 2019. Bottled in April 2021, the first disgorgment was done at our estate in April 2023, with a dosage of 1.1 gr/l (Extra Brut).Rive Droite is a great expression of Meunier, vibrant, very well balanced, with a great vivacity. All Dehours & Fils Wines Dehours & Fils N.V. "Grande Reserve" Brut Sparkling Sustainable View Wine Dehours & Fils N.V. "Grande Reserve" Brut Sparkling Sustainable View Wine Dehours & Fils NV Oeil de Perdrix Rosé Extra Brut Sparkling Sustainable View Wine Dehours & Fils M.V. Maisoncelle Reserve Perpetuelle Extra Brut Sparkling Sustainable View Wine Dehours & Fils M.V. Brisefer Reserve Perpetuelle Extra Brut Sparkling Sustainable View Wine Dehours & Fils N.V. "Terre de Meunier" Extra Brut Sparkling Sustainable View Wine Dehours & Fils N.V. Terriscope Rive Droite Brut Sparkling View Wine Dehours & Fils N.V. "Grande Reserve" Brut Magnums Sparkling Sustainable View Wine

FPD-CPE06 View Paul Louis Eugène's Producer Page Paul Louis Eugène 2006 Canto Pebre An inspired blend of these two workhorse grapes. Sweet, sappy wine with preternatural freshness for its age. A super successor to the long sold-out 2004 vintage that made so many friends. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FPD-CPE06 Country France Region Bordeaux Color/Style Red Notes from the Producer: undefined All Paul Louis Eugène Wines Paul Louis Eugène 2007 Trois Pommes Red View Wine Paul Louis Eugène 2006 Canto Pebre Red View Wine

FRA-VBRNV View Vincent Raimbault's Producer Page Vincent Raimbault N.V. Vouvray Brut Fruitier and slightly less dry than Fouet’s Crémant, this offers a fascinating perspective on sparkling Chenin grown in the Loire’s different tufa soils. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FRA-VBRNV Country France Region Loire Color/Style Sparkling Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes 6 weeks Aging Vessel Stainless Steel 100% Aging Duration (months) 6 months Filtered? Yes Fining Agents Bentonite Yeast Protocol Native Malolactic Conversion No Additonal Maturation Details: No Added Sulfur Yes, 122 mg/L Varieties 100% Chenin Blanc Vintages in Blend 2019 Dosage 7.2 Residual Sugar 9.7 ABV 12.5 Acidity 4.2 Bottling Date 5/13/20 Disgorgement Date 1/24/23 Annual Production 3000 Soil Types Calcareous Elevation (meters) 100 Vine Age 25 Yields (hl/ha) 65 Farming Practices Conventional Harvest Method Machine Other Vineyard Details Southwest Notes from the Producer: undefined All Vincent Raimbault Wines Vincent Raimbault 2018 Vouvray Sec 'Bel Air' White Conventional View Wine Vincent Raimbault N.V. Vouvray Brut Sparkling Conventional View Wine

FPB-CHB23 View Pascal Bellier's Producer Page Pascal Bellier 2023 Cheverny Blanc Few wines have delivered over the years such a reliable expression of their type as Pascal’s workhorse Cheverny Blanc. It again offers simply incomparable value for such a precise, terroir-infused Sauvignon, whose Chardonnay component, unique in the Loire, serves to amplify rather than mute those familiar green tones. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FPB-CHB23 Country France Region Loire Color/Style White Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes 15 days Aging Vessel Stainless Steel 100% Aging Duration (months) 6 Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: 6 months Added Sulfur Yes, 120ppm Varieties 80% Sauvignon Blanc, 20% Chardonnay Closure Synthetic Cork Annual Production 1667 Soil Types Alluvial, Calcareous Elevation (meters) 100 Vine Age 20 Yields (hl/ha) 60 Farming Practices Sustainable Harvest Method Machine Additional Harvest Notes Taille Guyot Other Vineyard Details Northwest Notes from the Producer: undefined All Pascal Bellier Wines Pascal Bellier 2024 Cheverny Rouge Red Certified Sustainable, HVE and TERRA VITIS certified View Wine Pascal Bellier 2021 Cour Cheverny White View Wine Pascal Bellier 2024 Cheverny Blanc White Certified sustainable, HVE and Terra Vitis certified View Wine Pascal Bellier 2023 Cheverny Blanc White Sustainable View Wine Pascal Bellier N.V. 'Reverie' Rosé Methode Traditionelle Sparkling Sparkling Sustainable View Wine

HTE-RETNV View Tetramythos's Producer Page Tetramythos N.V. Retsina Tetramythos have stormed Europe with this revolutionary version of Greece’s most infamous vinous product. Treated with a seriousness never before accorded it by anyone, it is made from the estate’s organic Roditis grapes (rather than the Savatiano almost universally employed elsewhere), to which is added before fermentation a moderate quantity of resin drawn from pine trees growing on the property. 40% is fermented on wild yeasts in amphorae, the balance in stainless steel. Extended lees aging is the final touch before bottling. The result is an understated, elegantly dry wine that is a cinch with Mediterranean seafood dishes and will banish forever dubious memories of Greek beach holidays. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code HTE-RETNV Country Greece Region Patras Color/Style White Destemming Complete Fermentation Vessel 250L Clay Amphora Additional Fermentation Notes 3 months Aging Vessel Stainless Steel 100% Aging Duration (months) 3 months Filtered? Yes Fining Agents Bentonite Yeast Protocol Spontaneous Malolactic Conversion Yes Additonal Maturation Details: lees contact Added Sulfur Yes, 40 ppm Varieties 100% Roditis Residual Sugar 1.8 ABV 13 Acidity 5.2 Closure DIAM Annual Production 680 Primary Vineyard Name Ahouskes Soil Types Alluvial, Loam Elevation (meters) 650 Vine Age 20 Yields (hl/ha) 60 Farming Practices Certified Organic Harvest Method Hand-harvested Additional Harvest Notes Bushvines Other Vineyard Details North Notes from the Producer: the fermentation vessels are Greek clay amphoras of 250 lt capacity All Tetramythos Wines Tetramythos 2024 Malagousia Nature (Peloponnese) White Certified Organic View Wine Tetramythos 2011 Roditis White View Wine Tetramythos 2024 Mavrokalavrytino 'Nature' Red Certified Organic View Wine Tetramythos N.V. Retsina White Certified Organic View Wine Tetramythos 2024 Roditis Nature White Certified Organic View Wine

KFM-512 View Forest-Marié's Producer Page Forest-Marié 2012 Champagne Brut An equal blend of Chardonnay and Pinot Noir, entirely from the Écueil holdings, this is an excellent successor to the much-lauded 2010. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code KFM-512 Country France Region Montagne de Reims Color/Style Sparkling Fermentation Vessel Stainless Steel Additional Fermentation Notes 20-30 days Aging Duration (months) 8 months Filtered? Yes Yeast Protocol Spontaneous, Cultured Malolactic Conversion Yes Additonal Maturation Details: Vinification sur lies Added Sulfur Yes, 29 mg/L Varieties 50% Pinot Noir, 50% Chardonnay ABV 12 Annual Production 523 cases of 12 Primary Vineyard Name Chaillots, Mont des Chrétiens Soil Types Calcareous Elevation (meters) 150 Vine Age 67-80 Yields (hl/ha) 60 Farming Practices Conventional Harvest Method Hand-harvested Additional Harvest Notes Taille chablis et cordon de royat (viticulture raisonnée) Other Vineyard Details South Notes from the Producer: undefined All Forest-Marié Wines Forest-Marié 2017 "Le Mont des Chretiens" Blanc de Blancs 1er Cru Extra Brut Sparkling View Wine Forest-Marié N.V. Brut Tradition Sparkling Practicing Regenerative, Certified Sustainable, H.V.E. VDC certified View Wine Forest-Marié N.V. Extra Brut Blanc de Blancs Sparkling Practicing Regenerative, Certified Sustainable, H.V.E. VDC certified View Wine Forest-Marié N.V. Cuvée St. Crespin 1er Cru Sparkling Practicing Regenerative, Certified Sustainable, H.V.E. VDC certified View Wine Forest-Marié 2012 Champagne Brut Sparkling Conventional View Wine Forest-Marié N.V. Brut Rosé Sparkling Practicing Regenerative, Certified Sustainable, H.V.E. VDC certified View Wine

GLK-SSRNV View Lothar Kettern, Fio's Producer Page Lothar Kettern, Fio Spaetburgunder Sekt Rose Philipp took a principled decision to dedicate his estate to Riesling – except for this wine. Like a lot of Riesling- lovers, he also adores Pinot Noir, but does not deceive himself that he can make the equal of burgundy in Piesport. Sparkling wine, however, is another matter, and this entirely original example completely poleaxed us. Its fidelity to Pinot Noir is total – the nose could simply be nothing else. The creaminess of the texture (it was disgorged in December 2017) gives it a champagne-like luxury. But, and most importantly, the piercing clarityof its soil expression is unmissable. There is an almost volcanic quality to the soil flavours. We hope and expect this wine to become a cult favorite. The speed with which the first tranche sold out encourages us to believe that it will! Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code GLK-SSRNV Country Germany Region Mosel Color/Style Sparkling Additional Fermentation Notes 12 months Aging Vessel Stainless Steel 50%, Cask 50% Aging Duration (months) 12 months Filtered? Yes Malolactic Conversion Yes Added Sulfur Yes Varieties 100% Spätburgunder ABV 12.5 Acidity 7 Elevation (meters) 100 Vine Age 25 Yields (hl/ha) 80 Farming Practices Conventional Harvest Method Hand-harvested Other Vineyard Details West Notes from the Producer: undefined All Lothar Kettern, Fio Wines Lothar Kettern, Fio 2022 "Jo Jo" Orange Wine Orange View Wine Lothar Kettern, Fio NV Fabelhaft Riesling Alcohol-free White View Wine Lothar Kettern, Fio "Piu Piu" Riesling Petillant Sparkling Sustainable View Wine Lothar Kettern, Fio 2019 Riesling Feinherb White Sustainable View Wine Lothar Kettern, Fio 2021 Riesling "Ratzelhaft" White View Wine Lothar Kettern, Fio 2019 Riesling Falkenberg White View Wine Lothar Kettern, Fio Spaetburgunder Sekt Rose Sparkling Conventional View Wine Lothar Kettern, Fio 2019 Piesporter Goldtroepfchen Riesling Kabinett (Mosel) White View Wine Lothar Kettern, Fio 2021 Riesling "Teppo" (Mosel) White View Wine Lothar Kettern, Fio 2017 Piesporter Goldtroepfchen Riesling Spaetlese White Sustainable View Wine Lothar Kettern, Fio 2020 "Piu Piu" Pinot Noir Petillant Rose Sparkling Sustainable View Wine Lothar Kettern, Fio 2019 Riesling "Socalcos" White Sustainable View Wine