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Frontonio 2023 Microcosmico Macabeo

Macabeo is, of course, known as Viura in Rioja. As there, it can yield such a shapely, rich and well-structured wine with honied, expressive fruit and expansive palate. Frontonio goes from strength to strength with this wine.

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Wine Specifics

WineWise Code
SBF-MIM23
Country
Spain
Region
Valdejalón
Color/Style
White
Fermentation Vessel
Concrete
Additional Fermentation Notes
Fermentation duration: 15 days Partially destemmed, then 20 hours of maceration without sulfur dioxide (SO2) Pumpover
Aging Vessel
100% Concrete
Aging Duration (months)
5-6 months
Filtered?
Yes
Fining Agents
None
Yeast Protocol
Native
Malolactic Conversion
No
Additonal Maturation Details:
Fine lees contact
Added Sulfur
Yes, 0.002 g/L
Varieties
100% Macabeo
Closure
Natural Cork
Annual Production
3030 cases
Primary Vineyard Name
El Sotillo
Soil Types
Calcareous
Elevation (meters)
530
Vine Age
more than 65 years old
Yields (hl/ha)
10
Farming Practices
Organic
Harvest Method
Hand-harvested

Notes from the Producer: It is a well structured wine, with a lively texture and fresh, elegant acidity. Intensely complex and silky. Lime green in colour, with aromas of jasmine, grapefruit and mineral notes.

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