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APO-GMK24 View Polz's Producer Page Polz 2024 Gelber Muskateller DAC (Südsteiermark) A lot of thought goes into this wine. Muskateller is a tricky variety in the vineyard, due to its large, tightly compressed bunches and their resultant tendency to rot. Christoph’s solution is to cut the bunches in half in June to increase aeration and reduce the yields. He also likes to macerate the juice overnight on the skins, which lends a welcome note of asperity to the overwhelmingly lovely and typical Muscat aromas and slightly minty fruit. The finish is long and salty. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code APO-GMK24 Country Austria Region Südsteiermark Color/Style White Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes Fermentation duration: 3 weeks Aging Vessel 100% Stainless Steel Aging Duration (months) 6 months Filtered? Yes Fining Agents None Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: yes, 6 months Added Sulfur Yes, 80 mg/L Varieties 100% Gelber Muskateller Residual Sugar 3.7 ABV 12 Acidity 5.6 Closure Screw-top Annual Production 2500 cases Primary Vineyard Name Südsteiermark Soil Types Calcareous, Gravel, Loam Elevation (meters) 350-450 Vine Age 5-15 Yields (hl/ha) 45 Farming Practices Practicing Organic, Certified Sustainable; Sustainable Austria Certified Harvest Method Hand-harvested Notes from the Producer: undefined All Polz Wines Polz 2024 Gelber Muskateller DAC (Südsteiermark) White Practicing Organic, Certified Sustainable; Sustainable Austria Certified View Wine Polz 2023 Sauvignon Blanc DAC White Sustainable View Wine Polz 2021 Steirische Spiegel (Riesling - Sauvignon Blanc) White Sustainable View Wine Polz 2023 Sauvignon Blanc Ried Theresienhohe "Therese" White Practicing Organic, Certified Sustainable; Sustainable Austria Certified View Wine Polz 2017 Sauvignon Blanc Ried Czamillonberg "Czamilla" (Steiermark) White Sustainable View Wine Polz 2019 Sauvignon Blanc Ried Theresienhohe "Therese" (Steiermark) [15/375] White Sustainable View Wine Polz 2024 Steirische Spiegel (Riesling - Sauvignon Blanc) White Practicing Organic, Certified Sustainable; Sustainable Austria Certified View Wine Polz 2017 Sauvignon Blanc Ried Possnitzberg (Steiermark) White Sustainable View Wine Polz 2021 Weissburgunder DAC (Südsteiermark) White Sustainable View Wine

AKE-GVG22 View Kemetner's Producer Page Kemetner 2022 Gruner Veltliner Grafenegg The “village level” wine actually hails from a single Ried, Hofstadt, with classic loess-loam soils, that yield a picture-perfect Veltliner, which is simultaneously relaxed and taut, with truly impressive minerality in the tail. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code AKE-GVG22 Country Austria Region Kamptal Color/Style White Destemming Whole Cluster Fermentation Vessel Stainless Steel Additional Fermentation Notes 13 days Aging Vessel Stainless Steel Aging Duration (months) 10 Filtered? Yes Fining Agents Bentonite Yeast Protocol Spontaneous Malolactic Conversion No Additonal Maturation Details: Lees contact for 10 months Added Sulfur Yes, 40 g/L Varieties 100% Grüner Veltliner Residual Sugar 3 ABV 12.5 Acidity 5.1 Closure Screw-top Annual Production 500 Soil Types Loess Elevation (meters) 210 Vine Age 35 Yields (hl/ha) 50-55 Farming Practices Certified Organic Harvest Method Hand-harvested Other Vineyard Details Southeast Notes from the Producer: Vegan wine. All Kemetner Wines Kemetner 2022 Gruner Veltliner Grafenegg White Certified Organic View Wine Kemetner 2022 Gruner Veltliner Kamptal DAC White Certified Organic View Wine

ABA-ZWE19 View Stefan Bauer's Producer Page Stefan Bauer Bauer 2019 Zweigelt (Wagram) There are all sorts of ways to make red wines smooth and alluring, not all of them straightforward. But sometimes you come across an example that comes by its virtues honestly, and this is such a one. Part of Stefan’s secret is to age the wine in oak for just six months, before returning it to steel tank. Gushingly aromatic and bursting with insanely delicious brambly fruit, this is a wine that comes out to shake you by the hand and does not let go. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code ABA-ZWE19 Country Austria Region Wagram Color/Style Red Destemming Whole Cluster Fermentation Vessel Stainless Steel Additional Fermentation Notes 10 days Aging Vessel Stainless Steel Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion Yes Additonal Maturation Details: 7 months Added Sulfur Yes 40 mg/L Varieties Zweigelt Residual Sugar 1 ABV 13 Acidity 4.8 Closure Screw-top Annual Production 5000 Soil Types Loess Elevation (meters) 240 Vine Age 18 Yields (hl/ha) 0.8 Farming Practices Conventional Harvest Method Hand-harvested Other Vineyard Details East Notes from the Producer: undefined All Stefan Bauer Wines Stefan Bauer Bauer 2019 Zweigelt (Wagram) Red Conventional View Wine Stefan Bauer 2017 Grüner Veltliner Huetzler Reserve (Wagram) White Conventional View Wine Stefan Bauer 2020 Grüner Veltliner Wagram White Conventional View Wine Stefan Bauer N.V. Pumpkin Seed Oil Dessert View Wine Stefan Bauer 2017 Weissburgunder (Wagram) White Conventional View Wine Stefan Bauer 2020 Grüner Veltliner Bromberg (Wagram) White Conventional View Wine

AAB-GVL23 View Am Berg's Producer Page Am Berg 2023 Gruner Veltliner Landwein We confess to mixed feelings about the subversive quality of the Austrian GV Liter phenomenon. Is it really fair to all the other good light dry whites of the world that these people can put such absurdly tasty and characterful wines into such large bottles at such a ridiculously low price? Probably not, but let’s not look a gift horse in the mouth. Here is as good an example of the genre as you can hope to meet, with an improbable mineral charge to include among its many assets. The great majority of the fruit in this bottling is estate-grown. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code AAB-GVL23 Country Austria Region Kamptal Color/Style White Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes Maceration: 4 hours at 12 degrees C Fermentation duration: 6 days Aging Vessel Stainless Steel Aging Duration (months) 6 months Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: Lees contact: 3 months Added Sulfur Yes, 48 mg/L Varieties Grüner Veltliner Residual Sugar 3 ABV 12.3 Acidity 5.6 pH 3.45 Closure Screw-top Annual Production 100 cases Certified Vegan No Soil Types Loess, Loam, Granite Elevation (meters) 360 Vine Age 15 Yields (hl/ha) 50 Farming Practices Sustainable Harvest Method Hand-harvested Notes from the Producer: The grapes thrive on the best loess, loam and weathered soils ("Urgestein"), the so-called primary rock soils. These have developed over thousands of years. Grown on the best soils around the villages Mittelberg and Langenlois, the wine reflects the Kamptaler spice, coolness and minerality. A traditional Grüner Veltliner, down-to-earth but with precision and drinking pleasure. All Am Berg Wines Am Berg 2023 Gemischter Satz Alte Reben White Sustainable View Wine Am Berg 2018 Riesling Mittelberg DAC White Sustainable View Wine Am Berg 2023 Gruner Veltliner Landwein White Sustainable View Wine Am Berg 2018 Riesling Ried Loiserberg DAC White Sustainable View Wine

GJU-TSP22 View Meulenhof's Producer Page Meulenhof 2022 Erdener Treppchen Riesling Spaetlese Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code GJU-TSP22 Country Germany Region Mosel Color/Style White Fermentation Vessel Stainless Steel Additional Fermentation Notes 2 months Aging Vessel Stainless Steel Aging Duration (months) 5 months Filtered? Yes Fining Agents None Yeast Protocol Spontaneous Malolactic Conversion No Additonal Maturation Details: 1 month Added Sulfur Yes, 160 mg/L Varieties Riesling 100% Residual Sugar 66.8 ABV 8.5 Acidity 7.3 Closure Screw-top Annual Production 225 Primary Vineyard Name Treppchen Soil Types Slate Elevation (meters) 120 Vine Age 25 Yields (hl/ha) 70 Farming Practices Sustainable Harvest Method Hand-harvested Other Vineyard Details South Notes from the Producer: undefined All Meulenhof Wines Meulenhof 2019 Riesling Feinherb White Sustainable View Wine Meulenhof 2022 Erdener Treppchen Riesling Spaetlese White Sustainable View Wine Meulenhof 2021 Erdener Praelat Riesling Grosses Gewaechs White Sustainable View Wine Meulenhof 2021 Wehlener Sonnenuhr Riesling Kabinett feinherb White Sustainable View Wine

Represented Producers Producers Refine: Austria France Germany Greece Portugal Spain USA Clos d'Audhuy France Cahors View Producer Dom. de Bel Air France Loire View Producer Ch. Canon Chaigneau France Bordeaux View Producer Joel Delaunay France Loire View Producer Ch. de Fontarèche France Languedoc View Producer Alain Geoffroy France Burgundy View Producer Dom. Labbé France Savoie View Producer Ch. Landereau France Bordeaux View Producer Laurent Perrachon France Beaujolais View Producer Marc Plouzeau France Loire View Producer Dom. Rouge-Bleu France Rhone View Producer Dom. de Villargeau France Loire View Producer Casal de Arman Spain Ribiero View Producer Frontonio Spain Valdejalón View Producer Mestres Spain Catalonia View Producer Bodegas Proelio Spain Rioja View Producer Aphros Portugal Vinho Verde View Producer Fílipa Páto Portugal Beiras View Producer Inomessiniaki Greece Peloponnese View Producer Paterianakis Greece Crete View Producer Aldinger Germany Württemberg View Producer Freiherr von Gleichenstein Germany Baden - Kaiserstuhl View Producer Schloss Ortenberg Germany Baden - Ortenau View Producer Stefan Bauer Austria Wagram View Producer Bio-weingut Schreiner Austria Burgenland View Producer Dom. du Banneret France Rhone View Producer Pascal Bellier France Loire View Producer Gilbert Chon France Loire View Producer Diebolt-Vallois France Champagne View Producer Forest-Marié France Champagne View Producer Vins Gigou France Loire View Producer Lacourte-Godbillon France Champagne View Producer Laurent Lequart France Champagne View Producer Dom. du Petit Bondieu France Loire View Producer Vincent Raimbault France Loire View Producer Jean-Claude Roux France Loire View Producer Aranleon Spain Valencia View Producer Ruben Moure Fernandez Spain Ribeira Sacra View Producer Viña Ijalba Spain Rioja View Producer Nivarius Spain Rioja View Producer Roqueta Spain Terra Alta View Producer Quinta das Bageiras Portugal Bairrada View Producer Passágem Portugal Douro View Producer Karanika Greece Macedonia View Producer Pateromichelakis Greece Crete View Producer Bercher Germany Baden - Kaiserstuhl View Producer Heitlinger Germany Baden - Kraichgau View Producer Claus Schneider Germany Baden - Markgräflerland View Producer Maria Hick Austria Wachau View Producer Richard Walzer Austria Kremstal View Producer Vignobles Bardet France Côtes de Castillon View Producer Boeckel France Alsace View Producer Jérôme Coessens France Champagne View Producer Paul Louis Eugène France Bordeaux View Producer Dom. Fouet France Loire View Producer Dom. des Grabottes France Burgundy View Producer La Cave de l'Abbé Rous France Languedoc View Producer Léguillette-Romelot France Champagne View Producer Christophe Pichon France Rhone View Producer Georges Rémy France Champagne View Producer Dom. Theulot-Juillot France Burgundy View Producer Buil & Giné Spain Priorato/Montsant View Producer Alegre Fot-Li Reus Spain Catalonia View Producer Joan Sarda Spain Penedès & Cava View Producer Perez Pascuas Spain Ribera del Duero View Producer Txakoli Zudugarai Spain EUSKADI View Producer Herdade do Mouchão Portugal Alentejo View Producer Terra d'Alter Portugal Alentejo View Producer Koukos Greece Peloponnese View Producer Tetramythos Greece Patras View Producer Bernhard Germany Rheinhessen View Producer Lothar Kettern, Fio Germany Mosel View Producer Weegmüller Germany Pfalz View Producer Kemetner Austria Kamptal View Producer Singer Estate USA California View Producer Dom. Des 3 Cellier France Rhone View Producer Dom. Bunan France Provence View Producer Dehours & Fils France Champagne View Producer Dom. Fontanel France Languedoc View Producer Xavier Frissant France Loire View Producer Dom. de Grangeneuve France Rhone View Producer Ch. L'Argentier France Languedoc View Producer Dom. Mucyn France Rhone View Producer Mas Grand Plagniol France Rhone View Producer R. Renaudin France Champagne View Producer Tissot France Jura View Producer Castell d'Age Spain Catalonia View Producer Fragas do Lecer Spain Galicia View Producer López de Heredia Spain Rioja View Producer Eladio Pineiro Spain Rias Baixas View Producer Antonio Madeira Portugal Dão View Producer Quinta do Pinto Portugal Lisbon View Producer Diamantakos Greece Naousa View Producer Monemvasia Greece Laconia View Producer VAENI Greece Naousa View Producer Burg Ravensburg Germany Baden - Kraichgau View Producer Meulenhof Germany Mosel View Producer Am Berg Austria Kamptal View Producer Polz Austria Südsteiermark View Producer Domínio do Açor Portugal Dão View Producer

Quinta do Pinto Quinta do Pinto Rather as Vienna’s wines are something of an afterthought to many in an Austrian context, so do the wines of Portugal’s capital, Lisbon, suffer occlusion from the bigger shadow thrown by the Douro, Dão and Vinho Verde. But, there are no fewer than ten sub-districts to this region and they offer an impressive variety of wines, from the commanding age-worthy reds of Colhares to the vivid wines of Alenquer. We were immediately struck by the authenticity of the wines here, which so clearly matches that of its proprietors, sisters Rita and Ana Cardoso Pinto. The vineyards are planted to no fewer than 27 varieties, both autochthonous and international, in clay and limestone soils on gentle slopes that enjoy a southern exposure. The proximity to the Atlantic confers a cool lift that is most welcome. Production methods are integrated and all yeasts are native. As you can see, patience is a watchword at this estate, as it is with so many of our favorites. vinhos (65).jpg vinhos (64).jpg vinhos (1).jpg vinhos (65).jpg 1/5 Producer: Quinta do Pinto Country: Portugal Region: Lisbon Subregion: Alenquer appellation City of Origin: Merceana Owner Name: Antonio Cardoso Pinto Vineyard Size: 63 HA Total Annual Production: 150,000 Download Info Sheet Property History: Quinta do Pinto is a family owned and run estate committed to produce boutique wines with the expression of the atlantic coast on the Alenquer appellation. We have a collection of 27 grapes, planted on gentle slopes of clay limestone soils, with southern exposure, that benefit from the Atlantic influence and that are forwarded to the winery where they are fermented using only indigenous yeast, thus producing wines that are a true portrait of terroir wines that are bodied, have a beautiful natural acidity and minerality . Records show that the wines produced in this estate in the past century were so differentiated that they we worth one more Pinto coin – the vintém coin that was the currency at the time. Being Pinto our surname, this was a challenging coincidence for the family. Owner History: Cardoso Pinto family. Proprietor Antonio and his wife Ana. Daughters Rita and Ana work at the estate. Wines By Quinta do Pinto Quinta do Pinto 2013 Vinhos do Lasso Garrafeira Tinto View Wine Quinta do Pinto 2016 Estate Collection Red View Wine Quinta do Pinto 2017 Vinhos do Lasso Colheita Seleccionada Tinto View Wine Quinta do Pinto 2022 Estate Collection White View Wine Quinta do Pinto 2012 Vinhos do Lasso Garrafeira Tinto View Wine Quinta do Pinto 2018 Estate Collection White View Wine Quinta do Pinto 2022 Vinhas do Lasso Colheita Seleccionada White View Wine Quinta do Pinto 2022 Arinto Reserva (Alenquer) View Wine

KLG-CHV18 View Lacourte-Godbillon's Producer Page Lacourte-Godbillon 2018 Chaillots Hautes Vignes 1er Cru Extra Brut Écueil is very much Pinot Noir country, so this Blanc de Blancs is something of a unicorn. The wine is fermented in used barriques and left en tirage for more than four years, before being disgorged with 2 gm. of dosage. The result is taut and saline, with depths of flavour and impressive length. 60 bottles only. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code KLG-CHV18 Country France Region Champagne Color/Style Sparkling Destemming Whole Cluster Fermentation Vessel 100% Barrel Additional Fermentation Notes 6 weeks Aging Vessel Used Barrique 100% Aging Duration (months) 50 months after bottling Filtered? No Fining Agents None Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: 9 months in barrique without stirring Added Sulfur Yes, 20 mg/L Varieties 100% Chardonnay Annual Production 1814 bottles Primary Vineyard Name Chaillots and Hautes Vignes Soil Types Alluvial Elevation (meters) 150 Vine Age 40 Yields (hl/ha) 60 Farming Practices Organic Harvest Method Hand-harvested Additional Harvest Notes less than 10 bunches of grapes per vine Other Vineyard Details South Notes from the Producer: Sandy soil. Work with gravity only (for the juice and wine). very small quantity, not every year. very uncommon for a 100% Chardonnay on a Pinot noir terroir. All Lacourte-Godbillon Wines Lacourte-Godbillon N.V. Terroirs d'Ecueil 1er Cru Brut Sparkling Certified Organic, Certified Biodynamic View Wine Lacourte-Godbillon N.V. Mi-Pentes Extra Brut Sparkling Organic View Wine Lacourte-Godbillon 2019 Extra Brut Sparkling Certified Organic, Certified Biodynamic, Certified Sustainable, Sustainability Certification: H.V.E Certified View Wine Lacourte-Godbillon N.V. Rose Brut 1er Cru Sparkling Organic View Wine Lacourte-Godbillon N.V. Terroirs d'Ecueil 1er Cru Brut Sparkling Organic View Wine Lacourte-Godbillon 2018 Chaillots Hautes Vignes 1er Cru Extra Brut Sparkling Organic View Wine

PPA-REW22 View Passágem's Producer Page Passágem 2022 Reserve White Poised, sappy and stony wine in the tradition of the popular DouRosa white. Faintly resinous flavour with lip-smacking acidity and unexpected length on the palate. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code PPA-REW22 Country Portugal Region Douro Color/Style White Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes 15 days Aging Vessel New Barrique 50%, Used Barrique 50% Aging Duration (months) 6 Filtered? Yes Fining Agents Bentonite Yeast Protocol Cultured Malolactic Conversion No Additonal Maturation Details: Batonnage Added Sulfur Yes Varieties Arinto (50%), Gouveio (25%), Rabigato (25%) Residual Sugar 0.6 ABV 12.5 Acidity 6.1 Closure Natural Cork Annual Production 4000 bottles Primary Vineyard Name Quinta de Bandeiras Soil Types Schist Elevation (meters) 450 Vine Age 2 Yields (hl/ha) 6 Farming Practices Sustainable Harvest Method Hand-Harvested Additional Harvest Notes Cordon, moving to Guyot Other Vineyard Details Northwest Notes from the Producer: undefined All Passágem Wines Passágem 2023 Douro Red Red Sustainable View Wine Passágem 2021 Douro Red Red Sustainable View Wine Passágem N.V. Ruby Reserve Port [6/500] Dessert Sustainable View Wine Passágem 2020 Douro 'Reserve' Red Red Sustainable View Wine Passágem 2023 Douro 'Reserve' Red Red Sustainable View Wine Passágem 2022 Reserve White White Sustainable View Wine Passágem 2012 Douro 'Reserve' Red Red View Wine Passágem N.V. 10 year-old Tawny Port [6/500] Dessert Sustainable View Wine Passágem N.V. White Port Dessert View Wine Passágem 2020 Vintage Port (Quinta de la Rosa) Dessert Sustainable View Wine Passágem N.V. Tawny Port [6/500] Dessert Sustainable View Wine Passágem 2016 Late-bottled Vintage Port Dessert Sustainable View Wine

FCD-CAH20 View Clos d'Audhuy's Producer Page Clos d'Audhuy 2020 Cahors The estate’s flagship wine is an intelligent compromise between ancient and modern. The handling of the musts is similarly gentle, but the maceration is much longer (25 days) and the wine spends 12 months in 400 liter barriques, of which half are new. The resultant wine is dark as night, but plushly textured. With air, some of that wild, brambly Cahors character comes to the fore. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FCD-CAH20 Country France Region Cahors Color/Style Red Destemming Complete Fermentation Vessel Stainless Steel Additional Fermentation Notes Fermentation duration: 21 days Pumpover and punchdown Aging Vessel 100% Cask Aging Duration (months) 12 months Filtered? Yes Fining Agents None Yeast Protocol Native Malolactic Conversion Yes Added Sulfur Yes, 48 mg/L Varieties 100% Malbec ABV 13.5 Closure Natural Cork Annual Production 1100 cases Certified Vegan No Other Wine Facts A parcel of vines planted by Benoit's grandfather, taken over by him, and meticulously cultivated. Always the last to be harvested, in an effort to achieve full maturity, giving rise to aromas of super-ripe, almost jammy black fruits. Primary Vineyard Name La Cote, gravel soils (round pebbles). Elevation (meters) 150 Vine Age 35 Yields (hl/ha) 35 Farming Practices Practicing Organic, Practicing Biodynamic Harvest Method Hand-harvested Notes from the Producer: undefined All Clos d'Audhuy Wines Clos d'Audhuy 2022 "Queue de Pressoir" (Vin de France)) Red Bio-dynamic View Wine Clos d'Audhuy 2020 Cahors Red Practicing Organic, Practicing Biodynamic View Wine Clos d'Audhuy 2023 "Les Polissons" Red Certified Organic, Practicing Biodynamic View Wine Clos d'Audhuy 2022 "La-O" Cahors Red Certified Organic, Practicing Biodynamic View Wine

FEB-RCL12 View Boeckel's Producer Page Boeckel 2012 Riesling Stein, "Clos Eugenie" Boeckel own significant holdings in the Grand Cru vineyards of Zotzenberg and Wibelsberg, but it is this more modest lieu-dit which is the jewel in their crown, consistently offering the grandest and finest Riesling of the house, that is never released without several years of bottle age. In the great 2012 vintage, it offers everything you could ask for : tenderness, power, discretion, beauty, balance. Download Tech Sheet Supplementary Information Arriving Soon Wine Specifics WineWise Code FEB-RCL12 Country France Region Alsace Color/Style White Destemming Whole Cluster Fermentation Vessel Barrel Additional Fermentation Notes 4 weeks Aging Vessel Cask 100% Aging Duration (months) 10 Filtered? Yes Fining Agents None Yeast Protocol Spontaneous Malolactic Conversion Yes Added Sulfur Yes Varieties 100% Riesling Residual Sugar 4.4 ABV 13.16 Acidity 6.12 Closure Natural Cork Annual Production 150 Soil Types Calcareous Vine Age 50 Yields (hl/ha) 40 Farming Practices Organic Harvest Method Hand-harvested Notes from the Producer: The Clos Eugénie is in the area known as “Stein”, situated on the southern border of Mittelbergheim. Facing full south, this terroir is dominated by limestone and is protected from the north winds by the village. Therefore, the soil, very dry, stores the heat of the day and radiates it back to the vines at night. EUGENIE was our great grant mother All Boeckel Wines Boeckel 2023 Sylvaner Midelberg ORGANIC White Certified Organic, ECOCERT certified wine. View Wine Boeckel 2023 Riesling Brandluft ORGANIC White Certified Organic View Wine Boeckel 2021 Riesling Midelberg (organic) White View Wine Boeckel 2021 Pinot Noir Oberpfoeller ORGANIC Red Certified Organic View Wine Boeckel 2021 Riesling Wiebelsberg Grand Cru White Certified Organic, ECOCERT certified wine. View Wine Boeckel 2022 Cremant d'Alsace Rosè Brut Sparkling View Wine Boeckel 2021 Gewurztraminer Midelberg White Certified Organic View Wine Boeckel 2021 Pet Nat Sparkling Certified Organic View Wine Boeckel 2023 Pinot Noir Midelberg ORGANIC Red Certified Organic View Wine Boeckel 2021 Pinot Blanc non-filtre ORGANIC White Certified Organic View Wine Boeckel 2012 Riesling Stein, "Clos Eugenie" White Organic View Wine Boeckel 2019 Cremant d'Alsace Chardonnay Extra Brut Sparkling Certified Organic View Wine

Nivarius Nivarius Proelio is one of three wineries belonging to Javier Palacios, each dedicated to different genres : Nivarius exclusively (and most unusually) to white Rioja, Trus to Ribeira del Duero, and Proelio to red wines. The vineyards are relatively high in the Rioja Alta at 650 meters, and offer an impressive variety of soil types and inclinations. But they are generally north-facing and have an average age of 45 years. Also, unusually for the region, the wines are produced 85% from their own holdings. Farming practices are very traditional, with all the plowing done by horses. The estate is in the second year of conversion to organic certification. Fermentation via indigenous yeasts is achieved in large wooden vats, with further aging all done in increasingly large barrels and final assembly executed in concrete. 1/0 Producer: Nivarius Country: Spain Region: Rioja Subregion: Nalda Date Founded: 2102 Owner Name: Javier Palacios Vineyard Size: 60 HA Total Annual Production: 21,000 cases of 12 Download Info Sheet Property History: Bodegas Nivarius is a singular and unique winery in Rioja, as it exclusively produces whites with native varieties such White Maturana. Nivarius is fully dedicated to producing white wines from high elevation vineyards and native Rioja varieties, a pioneering initiative in this land of reds. Nivarius works with over 60 hectares of vineyards at extreme elevations to produce impeccable whites that strive to express the character and genuine personality of the region's local white varieties. Owner History: History of the property Wines By Nivarius Nivarius 2024 Tempranillo Blanco View Wine Nivarius 2017 La Nevera (Rioja - Maturana Blanca) View Wine