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Quinta do Pinto 2017 Vinhos do Lasso Colheita Seleccionada Tinto
With its huge colour and bold plummy nose, this introductory red offers a striking volume of fruit for its echelon. Firm yet plush, with an insistent dark undertow, this is a compellingly authentic wine that has been released at a point where it just hints of what it has in store.
Arriving Soon
Wine Specifics
WineWise Code | PQP-VLT17 |
Country | Portugal |
Region | Lisbon |
Color/Style | Red |
Destemming | Complete |
Fermentation Vessel | Concrete deposit |
Additional Fermentation Notes | Fermentation duration: 14 days |
Aging Vessel | 18 months cement deposits and 3 years bottle |
Aging Duration (months) | 18 months |
Filtered? | Yes |
Yeast Protocol | Indegenous |
Malolactic Conversion | Yes |
Added Sulfur | Yes |
Varieties | 45% Touriga Nacional, 35% Aragonez, 20% Castelão |
ABV | 14 |
Closure | Natural Cork |
Annual Production | 2000 cases |
Primary Vineyard Name | Quinta do pinto |
Soil Types | Clay, limestone |
Elevation (meters) | 155 |
Vine Age | 16 years touriga nacional, aragonez and 50 years castelao |
Yields (hl/ha) | 7 ton / he |
Farming Practices | Sustainable |
Harvest Method | Hand and machine |
Notes from the Producer: Sustainable viticulture practice. Careful vine management to enhance all the fruit potential. Handpicked grapes into 20 Kg cases followed by a exhausted selection of bunches in the cellar. alcoholic fermentation in traditional cement tanks, with indigenous yeasts ( natural fermentation ) and temperature controlled at 24-28º C during 14 days, followed by malolactic fermentation.
All Quinta do Pinto Wines
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