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Wine Specifics
WineWise Code | KDV-TRANV6 |
Country | France |
Region | Champagne |
Color/Style | Sparkling |
Farming Practices | Sustainable |
Varieties | 40% Pinot Noir, 10% Pinot Meunier, 50% Chardonnay |
ABV | 12.5 |
Acidity | 3 |
Case Size | 6x750 |
Pricing | Discountable |
Years in Blend | 2017, 2018 |
Bottling Date | 2019 |
Disgorgement Date | 7/14/05 |
Dosage | 3g/L |
Destemming | Whole Cluster |
Fermentation Vessel | Stainless Steel |
Aging Method | Concrete |
Filtered | Yes |
Yeast | Cultured |
Malolactic | Yes |
Added Sulfur | Yes |
Vineyard Name | Cuis, Epernay, Vallée de l'Ardre, Côte des Bar |
Soil Type | Calcareous |
Vine Age | 35 |
Yields (hl/ha) | 75 |
Picking | Hand-harvested |
Annual Production | 800 |
Notes from the Producer: undefined
All Diebolt-Vallois Wines
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