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Joan Sarda 2020 Xarel-lo

Made exactly the same way as the Chardonnay, and with all the same virtues, it also brings out all the expressive possibilities of this most Catalan of white grape varieties.

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Wine Specifics

WineWise Code
SRO-JSX20
Country
Spain
Region
Penedès & Cava
Color/Style
White
Farming Practices
Organic
Varieties
100% Xarel-lo
ABV
12
Residual Sugar
0.4
Acidity
3.15
Closure
Natural Cork
Case Size
12x750
Pricing
Discountable
Pumpover/Punchdown
No
Destemming
Complete
Fermentation Vessel
Stainless Steel
Fermentation Duration
15 days
Aging Method
Stainless Steel
Aging Duration (months)
1 month
Filtered
Yes
Fining Agents
Bentonite
Yeast
Cultured
Lees Contact/Stirring
1-2 months
Malolactic
No
Added Sulfur
Yes, 28 mg/L
Soil Type
Loam, Calcareous
Picking
Machine
Annual Production
1500

Notes from the Producer: undefined

All Joan Sarda Wines

Joan Sarda

2020 Xarel-lo

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White

Organic

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