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Casal de Arman 2016 Red (Ribeiro)
Composed of roughly equal parts of these three autochthonous grape, it is not surprising that this densely- coloured, sappy red seems entirely original. There are lashings of fruit, to be sure, braced by a judicious frame
of tannin. Wild, dark yet bright, it is a lovely evocation of these Atlantic-influenced vineyards.
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Wine Specifics
WineWise Code | SCA-CRR16 |
Country | Spain |
Region | Ribiero |
Color/Style | Red |
Additional Fermentation Notes | Stainless Steel |
Aging Duration (months) | 11 |
Malolactic Conversion | Yes |
Additonal Maturation Details: | Skins soaked for 7 days in stainless steel vats |
Varieties | 34% Sausón, 33% Caiño Longo, 33% Brancellao |
Residual Sugar | 0.5 |
ABV | 13.5 |
Acidity | 7.19 |
Closure | Natural Cork |
Annual Production | 416 |
Primary Vineyard Name | Cabanelas and Los Montero |
Harvest Method | Hand-harvested |
Notes from the Producer: undefined
All Casal de Arman Wines
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