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Wine Specifics
WineWise Code | HKO-OAS21 |
Country | Greece |
Region | Peloponnese |
Color/Style | White |
Farming Practices | Certified Organic |
Varieties | 100% Assyrtiko |
ABV | 13 |
Residual Sugar | <1 |
Acidity | 5.8 |
Closure | DIAM |
Case Size | 12x750 |
Pricing | Discountable |
Pumpover/Punchdown | No |
Fermentation Vessel | Barrel |
Fermentation Duration | 28 days |
Aging Method | Used Barrique |
Aging Duration (months) | 12 |
Filtered | Yes |
Fining Agents | None |
Yeast | Spontaneous |
Malolactic | Yes |
Added Sulfur | Yes, 75 mg total |
Soil Type | Gravel |
Elevation (meters) | 50 |
Vineyard Aspect | East |
Vine Age | 12 |
Yields (hl/ha) | 80 |
Picking | Hand-harvested |
Annual Production | 150 |
Notes from the Producer: Organoleptic Profile: Light golden color with white-yellow highlights. Elegant floral nose with citrus and almond blossoms. Aromas of white-flesh fruits, wood, butter, caramel and nuts. Gentle and delicate in the mouth with rich volume and cool acidity.
Served at: 12-14 C°.
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