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Wine Specifics
WineWise Code | HKA-ROS21 |
Country | Greece |
Region | Macedonia |
Color/Style | Sparkling |
Farming Practices | Certified Organic |
Varieties | 95% Xinomavro, 5% Limniona |
ABV | 11.5 |
Acidity | 7.46 |
Case Size | 6x750 |
Pricing | NET |
Bottling Date | 20-Feb |
Disgorgement Date | 12/22/23 |
Dosage | 4 |
Maceration | 8 hours |
Destemming | Whole Cluster |
Fermentation Vessel | Stainless Steel |
Fermentation Duration | 1 month |
Aging Method | sur latee |
Aging Duration (months) | 9 |
Filtered | No |
Fining Agents | Bentonite |
Yeast | Spontaneous, Cultured |
Malolactic | Yes |
Added Sulfur | Yes, 2 mg/L |
Vineyard Name | Petres, Pedino, Nivigratsko, Soska |
Soil Type | Loam, Loess |
Elevation (meters) | 650 |
Vineyard Aspect | North |
Vine Age | 30 |
Yields (hl/ha) | 75 |
Picking | Hand-harvested |
Annual Production | 15,500 bottles |
Notes from the Producer: undefined
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