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Perez Pascuas 2019 Ribera del Duero Crianza
The estate’s flagship vineyard has a remarkable propensity for delivering over-performing yet understated wines year-in, year-out. Meaty and fresh, with a signature saltiness to season the flesh. Perhaps it is the memory of the extravagant banquets of Cordero grilled over vine cuttings that the family customarily offers its visitors which evokes these carnal associations, but there was never a better wine created for lamb than this.

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Wine Specifics
WineWise Code | SPP-CRI19 |
Country | Spain |
Region | Ribera del Duero |
Color/Style | Red |
Farming Practices | Organic |
Varieties | 100% Tinto Fino (Tempranillo) |
ABV | 14.5 |
Case Size | 12x750 |
Pricing | NET |
Maceration | 28 days maceration |
Destemming | Complete |
Fermentation Vessel | Stainless Steel |
Fermentation Duration | 18 |
Aging Method | Used Barrique 50%, New Barrique 50% |
Fining Agents | None |
Yeast | Cultured |
Soil Type | Calcareous, Loam |
Vineyard Aspect | Northwest |
Yields (hl/ha) | 4000 kg/ha |
Picking | Hand-harvested |
Annual Production | 22500 |
Notes from the Producer: undefined
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