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Schloss Ortenberg 2015 Grauer Burgunder Alte Reben (Baden)
This is a triumphant rendition of a challenging variety. Absolutely fastidious viticulture enabled Matthias to pick fully ripe grapes with exceptional acidity. Fermented and aged in new 300 liter barriques, it is a flamboyantly smoky spice-bomb, luscious in texture yet brimming with vitality. An object lesson in Pinot Gris.

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Wine Specifics
WineWise Code | GOR-GBAR15 |
Country | Germany |
Region | Baden - Ortenau |
Color/Style | White |
Farming Practices | Sustainable |
Varieties | 100% Grauburgunder |
ABV | 13.8 |
Residual Sugar | 5.3 |
Acidity | 5.6 |
Closure | Natural Cork |
Case Size | 6x750 |
Pricing | NET |
Destemming | Complete |
Fermentation Vessel | Barrels |
Fermentation Duration | 18 days |
Aging Method | New Barrique 50%, Used Barrique 50% |
Aging Duration (months) | 12 months |
Filtered | No |
Fining Agents | Gelatine |
Yeast | Cultured |
Malolactic | Yes |
Added Sulfur | Yes, 75ppm |
Vineyard Name | Schlossberg and Andreasberg |
Soil Type | Granite |
Elevation (meters) | 200-300 |
Vineyard Aspect | South |
Vine Age | 25 |
Yields (hl/ha) | 50 |
Vine Training | Guyot training |
Picking | Hand-harvested |
Annual Production | 60 |
Notes from the Producer: This is a really rare wine of which we only produce two barrels of each 300 L.
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