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Heitlinger 2018 Pinot Noir (Baden)
The producer’s trademark suavity of texture and clarity of flavour are on full display in this classic expression of Baden Pinot. It is so satisfying when a wine delivers both immediate gratification and the promise of further development, as this example does.

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Wine Specifics
WineWise Code | GHE-PN18 |
Country | Germany |
Region | Baden - Kraichgau |
Color/Style | Red |
Farming Practices | Bio-dynamic |
Varieties | 100% Pinot Noir |
ABV | 12.9 |
Residual Sugar | 0.3 |
Acidity | 5.2 |
Case Size | 12x750 |
Pricing | Discountable |
Maceration | Cold maceration for 24 hours |
Pumpover/Punchdown | Remontage in the beginning, punchdown later on |
Destemming | Whole Cluster |
Fermentation Vessel | Oak |
Destemming | 21 days |
Aging Method | Cask 100% |
Aging Duration (months) | 12 months |
Filtered | No |
Fining Agents | None |
Yeast | Spontaneous |
Lees Contact/Stirring | 12 months |
Malolactic | Yes |
Added Sulfur | Yes |
Soil Type | Sedimentary, Loess |
Elevation (meters) | 190-220 |
Vineyard Aspect | Southwest |
Vine Age | 20-25 |
Yields (hl/ha) | 50 |
Vine Training | Single Guyot |
Picking | Hand-Harvested |
Annual Production | 33,000 bottles |
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