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Bercher 2016 Weissburgunder Burkheimer

Bercher’s originality is to offer an education in the influence of volcanic soils (Burkheim) versus loess (Jechtingen). In 2016, as in 2014, we narrowly preferred the fervid pungency of Burkheim as it influenced the Pinot Blanc. This is an imposing, palpably mineral wine that nonetheless has plenty of flesh on its manly bones. Wines like this lend support to the notion that Austria has a serious rival to its claim to make the world’s best Pinots Blancs!

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Wine Specifics

WineWise Code
GBE-WBB16
Country
Germany
Region
Baden - Kaiserstuhl
Color/Style
White
Farming Practices
Sustainable
Varieties
100% Weissburgunder
ABV
13
Residual Sugar
1.9
Acidity
6.6
Closure
Screw-top
Case Size
12x750
Pricing
Discountable
Destemming
Complete
Fermentation Vessel
Stainless Steel
Destemming
3 weeks
Aging Method
Stainless Steel 100%
Aging Duration (months)
7
Filtered
Yes
Fining Agents
None
Yeast
Cultured
Lees Contact/Stirring
6 months lees contact, no stirring
Malolactic
No
Added Sulfur
Yes, minimal
Soil Type
Volcanic
Elevation (meters)
290
Vineyard Aspect
South
Vine Age
20
Yields (hl/ha)
55
Picking
Hand-harvested
Annual Production
1400

Bercher's Other Wines

Bercher

2013 Spätburgunder Eichert Erste Lage (Baden) [6/750]

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Red

Bercher

2015 Spätburgunder Eichert Erste Lage (Baden) [6/375]

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Red

Bercher

2016 Burkheimer Feuerberg Kesselberg Spaet. Weissherbst Eiswein

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Dessert

Sustainable

Bercher

2016 Chardonnay

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White

Sustainable

Bercher

2015 Spätburgunder Eichert Erste Lage

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Red

Sustainable

Bercher

2019 Grauburgunder Jechtinger

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White

Bercher

2016 Chardonnay (Baden) [12/375]

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White

Bercher

2013 Grauburgunder Jechtinger

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White

Sustainable

Bercher

2016 Weissburgunder Burkheimer

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White

Sustainable

Bercher

2017 Spätburgunder Burkheimer

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Red

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