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Wine Specifics
WineWise Code | FPB-RERNV |
Country | France |
Region | Loire |
Color/Style | Sparkling |
Farming Practices | Sustainable |
Varieties | Pinot Noir 100% |
ABV | 12 |
Residual Sugar | 10 |
Acidity | 3.5 |
Closure | DIAM |
Case Size | 12x750 |
Pricing | Discountable |
Destemming | Complete |
Fermentation Vessel | Stainless Steel |
Fermentation Duration | 15 days |
Aging Method | Stainless Steel 100% |
Aging Duration (months) | 6 |
Filtered | Yes |
Fining Agents | Bentonite |
Yeast | Cultured |
Lees Contact/Stirring | 6 months |
Malolactic | No |
Added Sulfur | Yes, 120ppm |
Soil Type | Alluvial, Calcareous |
Elevation (meters) | 100 |
Vineyard Aspect | Northwest |
Vine Age | 20 |
Yields (hl/ha) | 60 |
Vine Training | Taille Guyot |
Picking | Machine |
Annual Production | 300 |
Notes from the Producer: undefined
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