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Wine Specifics
WineWise Code | SIJ-TEM23 |
Country | Spain |
Region | Rioja |
Color/Style | Red |
Destemming | Complete |
Fermentation Vessel | Stainless Steel |
Additional Fermentation Notes | 7 days |
Aging Vessel | Stainless Steel 100% |
Aging Duration (months) | 3 |
Filtered? | Yes |
Fining Agents | Bentonite |
Malolactic Conversion | Yes |
Added Sulfur | Yes, 45 mg/L |
Varieties | 100% Tempranillo |
Closure | DIAM |
Annual Production | 5000 |
Primary Vineyard Name | El Rubio |
Soil Types | Alluvial, Sedimentary |
Elevation (meters) | 450 |
Vine Age | 25 |
Yields (hl/ha) | 42 |
Farming Practices | Organic |
Harvest Method | Hand-harvested |
Additional Harvest Notes | Trellised 3500 vines per HA |
Other Vineyard Details | North |
Notes from the Producer: undefined
All Viña Ijalba Wines
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