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Wine Specifics
WineWise Code | GWM-PAM20 |
Country | Germany |
Region | Pfalz |
Color/Style | White |
Fermentation Vessel | Stainless Steel |
Additional Fermentation Notes | 2.5 weeks |
Aging Vessel | Stainless Steel |
Aging Duration (months) | 8 months |
Filtered? | Yes |
Fining Agents | None |
Yeast Protocol | Cultured |
Malolactic Conversion | No |
Added Sulfur | Yes, 178 total |
Varieties | 100% Riesling |
Residual Sugar | 45.8 |
ABV | 12.24 |
Acidity | 6.9 |
Closure | Screw-top |
Annual Production | 1200 bottles |
Primary Vineyard Name | Haardt Bürgergarten |
Soil Types | Sandstone |
Elevation (meters) | 170 |
Vine Age | planted in 1990 |
Yields (hl/ha) | 65 |
Farming Practices | Sustainable |
Harvest Method | Hand-harvested |
Additional Harvest Notes | Guyot |
Other Vineyard Details | Southeast |
Notes from the Producer: undefined
All Weegmüller Wines
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