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Bio-weingut Schreiner 2022 Weissburgunder (Burgenland) [12/1000]
It took me three years to notice this unassuming wine on Schreiner’s price-list, and they didn’t seem especially eager to show it to me. But I insisted, and could hardly believe what a characterful, nutty and textured wine it is, built on the expected structure of acidity, which, in 2021, brings in its wake an exceptionally lifted aroma. It hardly seems necessary to draw attention to the value proposition here.
Arriving Soon
Wine Specifics
WineWise Code | ASC-WBL22L |
Country | Austria |
Region | Burgenland |
Color/Style | White |
Destemming | Whole Cluster |
Fermentation Vessel | Stainless Steel |
Additional Fermentation Notes | 10 days |
Aging Vessel | Stainless Steel |
Aging Duration (months) | 7 |
Filtered? | Yes |
Fining Agents | Bentonite |
Yeast Protocol | Cultured |
Malolactic Conversion | No |
Additonal Maturation Details: | Lees contact for a short time before bottling |
Added Sulfur | Yes |
Varieties | 100% Weissburgunder |
Residual Sugar | 1.8 |
ABV | 12.1 |
Acidity | 4.9 |
Closure | Screw-top |
Annual Production | 170 |
Primary Vineyard Name | Turner, Geier |
Soil Types | Gravel, Loam |
Elevation (meters) | 150 |
Vine Age | 20 |
Yields (hl/ha) | 50 |
Farming Practices | Certified Organic |
Harvest Method | Hand-harvested |
Notes from the Producer: undefined
All Bio-weingut Schreiner Wines
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