Txakoli Zudugarai
Producer: | Txakoli Zudugarai |
Country: | Spain |
Region: | EUSKADI |
Subregion: | GIPUZKOA |
City of Origin: | AIA |
Date Founded: | 1994 |
Vineyard Size: | 15 |
Total Annual Production: | 15,000 cases |
Property History:
Family winery Zudugarai and the txakolis that we have been making for more than 75 years.The Zudugarai winery works with the aim of safeguarding txakoli as a unique local product. New techniques and formulas are being introduced in viticulture and production methods with the ultimate aim of seeking to improve the characteristics of txakoli. The aim is not to obtain a drink that is different from the traditional one, but to improve it. The autochthonous varieties HONDARRABI ZURI and HONDARRABI BELTZA give our white and rosé txakolis that singularity that differentiates them from the rest of the national and international wines. We like to intervene very little in the production of our txakolis and we have followed the same rule in the production of our sparkling wine. With a very limited and exclusive production, made following the traditional method, we have respected the primary aromas of the Hondarrabi Zuri variety, in order to obtain a sparkling wine that expresses the primary aromas of this variety.
Owner History:
Txakoli Zudugarai its a family winery where the effort and dedication of three generations always linked to txakoli production converge. Our family directlly control every process, from the selection of the grapes, to the cellars storage. We aim to produce an authentic wine, following tradition and using the lates technologies. The owners of Txakoli Zudugarai (Errasti´s brothers, Vicente, JºMari and Patxi) have a long-standing experience in growing grapes and producing Txakoli, a young, very dry white wine unique to the Basque Country, an experience which stretches back many years before the Getariako Txakolina Designation of Origin was first created in 1989.
